2025 Chocolate Maker’s Wine Dinner
Friday, March 7, 2025
6:30pm – 9:00pm
Historic Ashland Springs Hotel
Indulge your senses in an unforgettable evening where the interplay of chocolate and fine wine takes center stage. The Chocolate Maker’s Wine Dinner, skillfully curated by award-winning LARKS Executive Chef Franco Console, features a multi-course menu crafted with exquisite attention to detail and regional ingredients. Each dish is paired with Oregon’s finest wines, enhancing and elevating the flavors to create a truly exceptional tasting journey.
Hosted in the timeless elegance of the historic Ashland Springs Hotel, this unique dining experience is a highlight of the 21st Oregon Chocolate Festival. Reserve your seat today for this extraordinary celebration of culinary artistry.
$93 per ticket
(Plus, applicable ticket and credit card fees. The estimated total cost per ticket, including all fees, is $98.82.)
Tickets available now, menu coming soon. Sign up to get menu updates.
Thank you to our 2025 Wine Sponsor! Local wines for the Chocolate Maker’s Wine Dinner sponsored by Rogue Valley Vintners.
*Menu substitutions politely declined. Dinner and festival tickets sold separately.
*Cancelation policy: Fully refundable until 7 business days out. Non-refundable with less than 7 business days’ notice. For refunds, please call (541) 631-2005.
**Chocolate Maker’s Wine Dinner Location: Ashland Springs Hotel: 212 E. Main St. Ashland, OR
*Main Festival Location: Ashland Hills Hotel & Suites: 2525 Ashland St. Ashland, OR